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Lemon Cheesecake Cupcakes (Grain Free and Low Carb)

Holistically Engineered
  • minutes
  • Serves

INGREDIENTS

6

Eggs, large

1/2 cup

Lemon curd

2 tbsp

Maple syrup

1/2 tsp

Baking soda

1/2 cup

Coconut flour

1/2 cup

Coconut sugar

1 pinch

Salt

1 tsp

Vanilla

8 tbsp

Butter or ghee

8 oz

Cream cheese