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Egg Roll in a Pot with Sriracha Mayo

raisingtheruths.com
  • 30 minutes
  • Serves 4

INGREDIENTS

2 Tablespoons

avocado oil

2 Pounds

ground pork

1

onion

1/2 Head

purple cabbage

1

choped bunch of green onions

3

carrots

6 Cloves

garlic

1/2 Cup

coconut aminos

1 Cup

avocado oil mayo

1 Tablespoon

sriracha sauce

2 Tablespoons

rice wine vinegar

1 Teaspoon

sesame oil

1/2 Teaspoon

salt

1 Teaspoon

ground ginger

2 Teaspoons

sesame seeds