INGREDIENTS
1 tsp
Garlic
1/2 tbsp
Parsley, fresh leaves
2
Red onions
1/2 tbsp
Thyme, fresh leaves
1
Yellow onion
1 tsp
Dijon mustard
2 tbsp
Lemon juice, freshly squeezed
1/4 tsp
Black pepper, freshly ground
3/4 tsp
Kosher salt
1/4 cup
Olive oil, good