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Simple Pan Gravy

Aida Mollenkamp
  • 45 minutes
  • Serves 1

INGREDIENTS

3

Shallots, medium dice (about 1 cup), medium

2 cups

Stock or low-sodium chicken broth

2 tbsp

All-purpose flour

1

Black pepper, Freshly ground

1

Kosher salt

2 tbsp

Butter, unsalted

1/4 cup

Heavy cream

1/2 cup

Marsala wine, dry