INGREDIENTS
3/4 cup
quinoa
1 large
cauliflower
1 tbsp
olive oil
1 tsp
cumin
1 tsp
chili powder
1/2 tsp
turmeric
1 tsp
salt
1 cup
breadcrumbs
3/4 cup
monterey jack cheese
4
eggs
1 cup
mayo
2 tsp
sugar
1 tsp
salt
1
lime
1 tsp
apple cider vinegar
2 1/2
chipotle chilies
1 1/2 tbsp
adobo sauce