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Creamy Thai Carrot Soup with Basil

Minimalist Baker
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Carrots

3 cloves

Garlic

1/2

Yellow onion, large

2 cups

Veggie stock

2 tsp

Chili garlic sauce

1/3 cup

Peanut butter, creamy or crunchy salted natural

1 tbsp

Coconut or olive oil

Healthy pinch each salt and pepper


NOTES

  • 1 tsp salt, 1/2 tsp pepper, extra 1 cup stock, 2 Tbsp PB, 1 tsp chili garlic sauce

    Meredith McNamara • 2018-10-16