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Healthy Cranberry Almond Chicken Salad

Kristen Mccaffrey
  • 10 minutes
  • Serves 6

INGREDIENTS

1 lb

cooked chicken breast, chopped

1/2 cup

celery, diced

1/4 cup

dried cranberries

1/4 cup

sliced almonds

1/4 cup

green onions

1/2 cup

nonfat plain Greek yogurt

2 tbsp

low fat mayonnaise

1 tbsp

low fat sour cream

1 tbsp

honey (leave out for low carb)

2 tsp

apple cider vinegar

1 tsp

poppy seeds (optional)

1 tsp

dijon mustard

Salt and pepper