INGREDIENTS
1 lb
Ground beef, grass-fed
1 cup
Black beans
1
Cilantro, fresh
1 cup
Corn, frozen, or canned fresh
1/2 tsp
Garlic powder
1
Green onion
1
Jalapenos
1/2
Onion, large
1
Tomatoes
2
Zucchini squash
1
Guacamole
1
Pico de gallo
1
Salsa, fresh
1/8 tsp
Black pepper
1 tbsp
Chili powder
1 tsp
Olive or avocado oil
1/2 tsp
Paprika
1/2 tsp
Salt
1
Salt and pepper
1 tbsp
Cumin, ground
1
Tortilla chips
1 cup
Cheese, grated
1
Greek yogurt
1
Sour cream
1/2 cup
Tomato sauce or enchilada sauce, plain