INGREDIENTS
1/2
head Cabbage, purple
2
Carrots
1/4 cup
Garlic powder
1/2
head Green cabbage
1
Lime
1 15.25 ounce can
Niblet corn
1
Onion
3/4 cup
Mayonnaise
1/4 cup
Black pepper
1 tsp
House seasoning
1 cup
Salt
1
Salt and freshly ground black pepper
2 tbsp
Sugar
1 tsp
Cumin, ground