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Easy Lobster Bisque

Lacey Baier
  • 50 minutes
  • Serves 4

INGREDIENTS

3

Lobster tails

4 cloves

Garlic

2

Shallots

1/2

Smal yellow onion

1 tsp

Thyme, dried

1/3 cup

Chicken broth, low sodium

1 cup

Coconut milk, full fat

1 tbsp

Tomato paste

1/2 tsp

Hot sauce

1/2 tsp

Black pepper, ground

3 tbsp

Chickpea flour

1 tsp

Paprika

1 tsp

Sea salt

1 tbsp

Olive oil

1/4 cup

White wine* ((dry is best))