INGREDIENTS
2 1/2 cups
Green peppers, very small
1/2 cup
Jalapeno peppers, fine
2
pack Liquid pectin certo brand
1 tbsp
Red pepper flakes depending on how hot you want it
2 1/2 cups
Red peppers, very small
13 cups
Sugar
3 cups
Cider vinegar
1 tbsp
Butter