INGREDIENTS
3
Carrots, whole
3/4 cup
Cilantro
2 cups
Edamame
1
bunch Green onions
1
Jalapeno
1
Red bell pepper, thin
1/4
head Red cabbage
1
Lime juice, Fresh
1
Peanut butter
1/2 cup
Tamari, reduced sodium
8 oz
Soba noodles or spaghetti noodles
1 1/2 tsp
Red pepper flakes
1/2 cup
Sesame seeds, toasted
2 tbsp
Peanut oil, quality
2 tbsp
Rice wine vinegar
1 tsp
Sesame oil