INGREDIENTS
1
box devils food cake mix
3
eggs
1/3 cup
oil
1/4 cup
melted butter (4 tablespoons)
2 tsp
vanilla
1 cup
buttermilk
1/3 cup
sour cream or fat free plain greek yogurt
8 oz
cream cheese, at room temperature
1/2 cup
butter, at room temperature
4 cups
powdered sugar
1 tsp
mint extract
1 tbsp
milk or heavy cream
10
andes mints, chopped (or ⅓ cup of andes mint bits - found next to the chocolate chips in the baking section at grocery stores)