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Best Cheesecake Recipe With Blueberry Topping

Natasha, Natasha's Kitchen
  • 108 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

graham cracker crumbs

6 tbsp

melted, unsalted butter

1 tbsp

sugar

2 1/2 lb

cream cheese (5 blocks - 8oz each at room temperature)

1 1/2 cups

sugar

1/4 cup

sour cream

7

whole large eggs (at room temp)

1 1/2 tsp

vanilla extract

4 cups

frozen blueberries

2 tsp

cornstarch

1/4 cup

water

1 tbsp

lemon juice

2 tbsp

sugar

1

springform pan where the sides loosen and the bottom comes out.