Favoreats
Favoreats LLC
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INGREDIENTS
Cake
1
large egg
1 cup
granulated sugar
6 oz
sour cream (lite sour cream or Greek yogurt may be substituted)
1/4 cup
canola or vegetable oil
1/2 tsp
peppermint extract
1/2 cup
brewed coffee, any temperature other than piping hot
1/2 cup
unsweetened natural cocoa powder
1 cup
all-purpose flour
1
teaspoon baking soda
1/2 tsp
baking powder
1/2 tsp
salt, optional
Chocolate Ganache
9 oz
semi-sweet chocolate chips (about 1 1/2 cups)
3/4 cup
heavy cream or half-and-half
15
Andes Peppermint Crunch mini bars, diced small for sprinkling (about 1 cup; or use Andes Peppermint Crunch Baking Chips or similar diced mint candies)