INGREDIENTS
1 inch
cinnamon
6
black peppercorns
3
cardamom
2
cardamom
10
cashew nuts
1 cup
onion
300 gs
paneer
3 tbsps
ghee
3 tbsps
vegetable oil
4 tsps
ginger garlic paste
1 cup
yogurt
1 tbsp
coriander powder
2 tsps
chilli powder
1/2 tsp
turmeric powder
1/2 tsp
cumin powder
1 serving
salt
10
water
2 drops
mint essence