INGREDIENTS
6 oz
package strawberry Jell-O
2 cups
boiling water
2 1/2 cups
salted pretzels (before crushing)
1/4 cup
granulated sugar
1 stick
unsalted butter
8 oz
package cream cheese, softened
1/2 cup
granulated sugar
8 oz
tub of cool whip, thawed in the fridge
1 lb
fresh strawberries, hulled and sliced