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Strawberry Pretzel Salad

Natasha, Natasha's Kitchen
  • 190 minutes
  • Serves 8 to 12

INGREDIENTS

6 oz

package strawberry Jell-O

2 cups

boiling water

2 1/2 cups

salted pretzels (before crushing)

1/4 cup

granulated sugar

1 stick

unsalted butter

8 oz

package cream cheese, softened

1/2 cup

granulated sugar

8 oz

tub of cool whip, thawed in the fridge

1 lb

fresh strawberries, hulled and sliced