INGREDIENTS
1/2 cup
olive oil
2 tbsp
white wine vinegar
2 tbsp
lemon juice
1/2 tsp
mustard
1/4 tsp
salt
1/4 tsp
seasoned salt
1/4 tsp
seasoning
1/8 tsp
pepper
2 cloves
garlic
2 larges
avocados &
1 Tbsp
lemon juice
14 ozs
hearts of palm &
14 ozs
artichoke hearts &
1 pint
grape tomatoes &
2
cucumbers &
1/4 tsp
pyure or