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Rice Noodles with Broccoli-Almond Pesto

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

1/4 cup

Basil, fresh leaves

1

head Broccoli

1 clove

Garlic

2 tbsp

Lemon juice

8 oz

Rice noodles, medium

1

Salt and pepper, Coarse

6 tbsp

Olive oil

6 tbsp

Almonds, toasted