Chicken Pasta Salad

large chicken breast (trimmed)

cooked orzo pasta

corn, drained, or kernels from 2 cooked corn on the cobs

boiled eggs (diced)

red or orange bell pepper diced

carrot julienned or grated

green onion (red onion can be used, finely chopped)

small garden cucumbers or 1 english diced

plain greek yogurt

mayo

sunflower oil or olive oil

Juice from 1 large lemon (about 4 Tbsp)

dill or parsley (finely chopped)

salt or to taste

pepper