INGREDIENTS
1 cup
short grain brown rice according to package directions and cool enough to handle comfortably
1 tbsp
sesame seeds
1 tbsp
sesame seeds
2 tbsp
seaweed i used annie chun's sesame seaweed snacks
1 oz
almonds
3 tbsp
chives
1 tbsp
mayonnaise
1 tsp
sriracha chili sauce
1 dash
soy sauce
1 dash
lemon juice
1 small cubes
avocado tossed
1 cubes
tiny of sashimi grade ahi tuna
1 serving
pickled ginger
1 serving
spicy mayonnaise recipe above
60 mls
soy sauce to 1 part sesame oil
1 serving
soy sauce