INGREDIENTS
1 1/2
lbs Ground beef, lean
6
Bell peppers, medium red or green
2 cloves
Garlic
1
Italian parsley
1 tsp
Oregano, dried
1 14 ounce can
Tomatoes
1
Yellow onion
3 cups
Chicken broth, low sodium
8 oz
Tomato sauce, low salt
1 1/2 cups
Brown rice
1/2 tsp
Black pepper, ground
1 tsp
Chili powder
1 tsp
Paprika
1 tsp
Sea salt
1 tbsp
Olive oil
2 tbsp
Parmesan cheese, grated