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Weight Watchers Recipes | Cheesy Chicken Enchiladas

Jenna
  • minutes
  • Serves

INGREDIENTS

2 1/2 cups

Chicken breast, cooked

1 tsp

Garlic

1 4.5 ounce can

Green chiles

1/4 cup

Green onions

1/4 cup

Onion

1 10 3/4 ounce can

Cream of chicken soup, condensed reduced-fat reduced-sodium

1/4 tsp

Black pepper, freshly ground

1 tbsp

Canola oil

1

Cooking spray

8

(8-inch) flour tortillas

1/3 cup

Butter

1/2 cup

Cheddar cheese, reduced-fat sharp

1 2/3 cups

Yogurt, plain low-fat

2 cups

preshredded reduced-fat 4-cheese mexican blend cheese