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Pan-Seared Chicken Breasts with Sun Dried Tomatoes

Katerina, Diethood
  • 40 minutes
  • Serves 4

INGREDIENTS

4

chicken breast halves

1 tbsp

flour

1 tsp

fresh thyme leaves

2

garlic cloves

4 servings

ground pepper

3 tbsp

olive oil

3 oz

sun-dried tomato halves

1 cup

vegetable broth

1 large

yellow onion