Beef and Barley Soup with Mushroom

INGREDIENTS

1 serving

winter in carlsbad

1 serving

beef and barley soup

1 serving

adapted from the anheuser-busch cookbook: great food

2 Tbs

olive oil

3 cups

cremini mushrooms

onion

garlic cloves

12 oz

beef stew meat

2 cups

beef broth

1 serving

water

1/2 cup

carrots

1 tsp

thyme

1 cup

pearled barley

1 serving

pepper

1 serving

parsley

1 serving

place a dutch oven on the stove and heat the olive oil over medium-high heat. add the beef

1 serving

ladle into bowls

1 serving

liv life note

1 serving

additional note - i happen to love mushrooms

1 serving

my husband and i on the other hand