INGREDIENTS
5
large turkey sausages
1 lb
cherry or grape tomatoes
1 tbsp
olive oil
3
large zucchinis
1 1/2 cups
loose basil leaves
1
avocado
3 cloves
garlic (crushed)
Juice of 1 lemon
3 tbsp
pumpkin seeds
1/4 cup
olive oil
1 tsp
sea salt
1/4 cup
water