INGREDIENTS
1/2 cup
softened butter
1/2 cup
shortening (I used butter flavored Crisco)
1 1/2 cups
sugar
2
eggs
1 tbsp
vanilla
2 3/4 cups
flour
2 tsp
cream of tartar
1 tsp
baking soda
1/2 tsp
salt
cinnamon-sugar mixture (1/2 cup sugar + 2 TBSP cinnamon)
2
20- oz cans apple pie filling
caramel sauce (for topping)