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Mason Jar Loaded Tuna Salad {Grab & Go}

Gina Marie
  • 2018 minutes
  • Serves

INGREDIENTS

2 cans

tuna fish (this is the brand I use)

2 tbsp

mayonnaise (I use this Primal Kitchen mayo and its awesome!)

Salt & pepper

1/2 cup

marinated beets

1/4 cup

kalamata olives

1

carrot, shredded (I used this tool)

1/4

red onion, sliced thinly

1 cup

sugar snap peas, chopped

1

small apple (use green for 21DSD), chopped

Several handfuls of spring mix per jar

1/2 cup

roasted pumpkin seeds