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Glazed Fried Chicken with Old Bay and Cayenne

Ari Kolender, Leon's Oyster Shop, Charleston, SC
  • minutes
  • Serves 8

INGREDIENTS

7 lb

Chickens

3/4 cup

Hot sauce

4 cups

All-purpose flour

1/3 cup

Brown sugar, packed light

1 1/2 tsp

Cayenne pepper

9 1/2 oz

Kosher salt

3/4 cup

Lard

7 tbsp

Old bay seasoning

2 tsp

Paprika

1

Vegetable oil

3 cups

Buttermilk

A deep-fry thermometer