Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
enchilada sauce
1 tsp
olive oil
2 1/2 cups
butternut squash
1 serving
salt and pepper
1 small
onion
3 cloves
garlic
1
jalapeno
10 ozs
canned tomatoes
1 1/2 cups
reduced sodium black beans
1/4 cup
cilantro
1 tsp
cumin
1/2 tsp
chili powder
1/4 cup
water
8 media
flour tortillas
1 cup
mexican cheese
2 tbsps
scallions