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Cuban Picadillo

Skinnytaste
  • 45 minutes
  • Serves 6

INGREDIENTS

1

bay leaf

1/2

bell pepper

2 tbsps

cilantro

2 cloves

garlic

1 tsp

ground cumin

6 servings

kosher salt

1 lb

lean ground beef

1/2 large

onion

1

tomato

4 ozs

tomato sauce