INGREDIENTS
1/2 cup
almond flour
1 tsp
baking powder
1/2 cup
brown rice flour
2 tbsp
butter
1 tbsp
cornstarch
2 tbsp
creamy peanut butter
1/4 cup
dark chocolate chips
2
eggs
1/2 cup
gluten free all purpose baking flour
1 tbsp
maple syrup
1 tbsp
milk
1/4 cup
plain greek yogurt
3 tbsp
raw sugar
1/2 tsp
salt
1/4 cup
unsweetened cocoa powder
1 tsp
vanilla extract