INGREDIENTS
4 tbsp
Crisco® Pure Vegetable Oil
4
large green bell peppers
1 7 ounce package
Martha White® Sweet Yellow Cornbread and Muffin Mix
1/2 cup
buttermilk
1
large egg
1 lb
ground sweet Italian sausage, browned and drained
1
medium onion, diced
2
jalapeño peppers, seeded and diced
1 10 ounce can
diced tomatoes and green chilies
1/2 cup
shredded Colby and Monterey Jack cheese blend
8
slices or ½ cup shredded mozzarella cheese