INGREDIENTS
1/2 cup
cider vinegar
2 tsp
honey
1/2 tsp
salt
1/2 tsp
ground black pepper
1/2 tsp
dried oregano (optional)
1/2 cup
olive oil
1
bunch kale, torn into bite-sized pieces
1
bunch Swiss chard, torn into bite-sized pieces
1 lb
grilled skinless, boneless chicken breast, sliced
1 6 ounce container
crumbled feta cheese, or more to taste
1/3 cup
raisins
1/3 cup
chopped, toasted walnuts