INGREDIENTS
1 lb
Ground beef
4
Carrots, large
2 cloves
Garlic
1 tbsp
Parsley, fresh
1 cup
Peas, frozen
4
Russet potatoes, medium
1/2
Yellow onion, diced (about 1 cup), large
1/3 cup
Beef stock
2 tbsp
Worcestershire sauce
1/2 tsp
Black pepper
1 tbsp
Flour
3 tsp
Kosher salt
1 tbsp
Butter
1/4 cup
Butter, unsalted
1/2 cup
Heavy cream
1/4 cup
Parmesan cheese, grated
So tasty! Got a number of compliments for it :)