Philly Cheese Steak Cheesy Bread

INGREDIENTS

8 oz

Ribeye Steak, thinly sliced

salt and pepper,

1 tbsp

canola oil

1 tbsp

Worcestershire sauce

2 tbsp

butter

1

green bell pepper, sliced

1

yellow onion, sliced

4 oz

mushrooms, sliced

1

loaf French bread, cut in half lengthwise

1/4 cup

mayonnaise

8 oz

Provolone cheese, sliced