Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4
salmon fillets, I used verlasso salmon
salt and pepper
6 tbsp
butter, melted
1 tbsp
lime juice
zest of one lime
2
small zucchini
2
small yellow squash
1 lb
asparagus
1
small red onion, cut into chunks
1
red pepper, sliced
1
lime, cut into 4 wedges
fresh parsley for garnish