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Crispy Cheddar Chicken

Brenda Nance
  • 85 minutes
  • Serves 4

INGREDIENTS

4

Chicken breast, large

1 tsp

Parsley, dried

1 tsp

Rosemary, dried

1

can(s) 10 oz cream of chicken soup

1/8 tsp

Pepper

1/4 tsp

Salt

2

tube(s) Ritz crackers

2 tbsp

Butter

3 cups

Cheddar cheese

1/2 cup

Milk

2 tbsp

Sour cream