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Smoky Pulled Pork Tacos with Cherry-Peach Salsa

Iowa Girl Eats
  • minutes
  • Serves 6 to 8

INGREDIENTS

4 lb

Pork butt

1/4 cup

Cilantro

1

Jalapeno

1

Lime, juice of

1 cup

Peaches

1 cup

Sweet cherries

1

Sweet onion, large

1/2 cup

Bbq sauce

4

Chipotle peppers in adobo sauce

2 tbsp

Brown sugar

20 oz

Dr. pepper

1

Salt

1

Salt & pepper

1

Fajita-sized tortillas