INGREDIENTS
2 1/4 cups
+ 2 Tbsp cake flour
2 tsp
cornstarch
1 1/2 tsp
baking powder
1/4 tsp
salt
1 cup
freeze dried strawberries
1/2 cup
butter
1/4 cup
unflavored shortening
1 cup
granulated sugar
1
large egg
1
large egg white
1 tsp
vanilla extract
pink gel food coloring (, optional)
1/3 cup
butter (, softened)
1/3 cup
freeze dried strawberries
3 tbsp
fresh strawberry puree ((from about 3/4 cup fresh))
1 tsp
fresh lime or lemon juice
1/2 tsp
vanilla extract
2 1/2 cups
powdered sugar