INGREDIENTS
2 cans
canned black beans
1 cup
cherry tomatoes
1
ribs
1 cup
corn kernels
1
avocado
3/4 cup
orange bell pepper
1/3 cup
red onion
1/3 cup
cilantro leaves
1/3 cup
olive oil
1/4 cup
lime juice
1 tbsp
honey
1 tsp
chili powder
1 tsp
cumin
1 serving
salt and pepper