INGREDIENTS
1 Tablespoon
basil
28 ozs
canned tomatoes
2
eggs
3
garlic cloves
8 servings
garlic powder
3/4 lb
ground beef
1/2 cup
heavy cream
1 Tbsp
italian herbs
1/2 cup
mozzarella cheese
1 lb
mozzarella cheese
1/2 Tablespoon
olive oil
1 large
onion
1/2 cup
parmesan cheese
1 lb
pasta
1 lb
ricotta cheese
8 servings
salt
8 servings
salt