INGREDIENTS
1 lb
Ground chuck
5 cloves
Garlic
1
Green bell pepper
1
Onion
1 tsp
Thyme
2 14.5 ounce cans
Tomatoes, petite
1
box Chicken broth
1 15 ounce can
Tomato sauce
2 cups
Lasagna noodles
1 tbsp
Brown sugar, firmly packed
2 tsp
Italian seasoning
1/2 tsp
Salt
1
Salt and freshly ground black pepper
1/2 cup
Olive oil, extra-virgin
1
French baguette, thin
1
Garlic crostini
2 cups
Mozzarella cheese
1 5 ounce package
Parmesan cheese, grated