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Pumpkin Pie Overnight Oats

Lacey Baier of A Sweet Pea Chef
  • 245 minutes
  • Serves 1

INGREDIENTS

1/4 cup

Pumpkin puree, organic

1/2 cup

Almond milk, unsweetened

1/2 cup

Rolled oats

1 tbsp

Maple syrup, pure

3/4 tsp

Cinnamon, ground

1/4 tsp

Nutmeg, ground

1/2 tsp

Vanilla extract

1 tbsp

Chia seeds

2 tbsp

Greek yogurt, plain