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Chicken, Apple, Sweet Potato, and Brussels Sprouts Skillet

Well Plated by Erin
  • 50 minutes
  • Serves 4

INGREDIENTS

4

slices Bacon, thick-cut

1 lb

Chicken breasts, boneless skinless

3 cups

Brussels sprouts

4 cloves

Garlic

2

Granny smith apples, peeled, cored and cut into 3/4 inch cubes

1

Onion, medium

1

Sweet potato, peeled and cut into 1/2 inch cubes (about 8 ounces), medium

2 tsp

Thyme, fresh

1 cup

Chicken broth, reduced-sodium

1/2 tsp

Black pepper

1 tsp

Cinnamon, ground

1 tsp

Kosher salt

1 tbsp

Olive oil

5 people Recommend This Recipe