INGREDIENTS
2 8 ounce packages
cream cheese, at room temperature
1 1/4
to 1 1/2 cups Homemade Caramel Sauce, at room temperature (OR store-bought caramel sauce), plus additional for garnish
1 cup
roughly chopped roasted & salted cashews
Sprinkle of sea salt, optional
FOR SERVING:
Thinly sliced apples, tossed with lemon juice
Pretzel twists