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Award-winning Peach Torte

Melissa Howell
  • minutes
  • Serves

INGREDIENTS

12

graham crackers (crushed)

10

ripe (juicy peaches, peeled)

1/2 cup

one cube butter, melted

2 cups

powdered sugar

3 tbsp

milk or cream

1 8 ounce container

whipped topping

1/4 cup

chopped walnuts (optional)