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Raspberry, Avocado & Mango Salad

Marie Simmons
  • 25 minutes
  • Serves 5

INGREDIENTS

1

Avocado, small ripe

1

small clove Garlic

1

Mango, ripe

1 1/2 cups

Raspberries, fresh

1/2 cup

Red onion

8 cups

Salad greens, mixed

1/4 tsp

Kosher salt

1/8 tsp

Pepper, freshly ground

1/4 cup

Olive oil, extra-virgin

1/4 cup

Red-wine vinegar

1/4 cup

Hazelnuts, toasted