Favoreats
Favoreats LLC
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INGREDIENTS
For the cake
1 1/2 cups
flour
2 tsp
baking powder
1/4 tsp
salt
1 cup
milk
1 cup
sugar
2
eggs
2 tsp
grated lemon zest
1/2 tsp
vanilla
1/3 cup
canola oil
juice of a lemon
For raspberry topping
1 cup
fresh or frozen raspberries
2 tbsp
sugar
3 tbsp
water