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Favoreats LLC

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Roasted Cauliflower Soup

Fork Knife Swoon
  • 75 minutes
  • Serves 4 to 6

INGREDIENTS

2

stalks 1 cup celery

1

Cauliflower head, roasted

1

head Garlic, roasted

1

Leek

1 tbsp

Parsley, fresh

1

Sweet onion

3

sprigs Thyme, fresh

4 cups

Vegetable stock

1/2 tsp

Black pepper, freshly-ground

1 1/2 tsp

Kosher salt

2 tbsp

Olive oil

3 tbsp

Butter, unsalted

1/2 cup

Heavy cream or half-and-half

1/4 cup

Parmesan cheese, grated